GARLIC SHRIMP
GRILLED STEAKS with Port Wine Sauce and Fried Onion Rings
TERIYAKI CHICKEN BREAST
WILD RICE PILAF
SWEET POTATO MASHED with Crunchy Trinity
SEASONAL VEGETABLES
DESSERT
FRESH FRUITS
ASSORTED PASTRIES
INCLUDES LOCAL BAR
COST: US$ 74.00 per person
All food and beverage prices are subject to 10% service charge & are subject to change.
Minimum 25 pax
Menu 3
SOUP
BEEF CONSOMME with Oxtail Won tons
SALAD
ASSORTED LETTUCE
ITALIAN BLEND with warm Balsamic dressing
TOMATO, PICKLE SALAD
PICKLED BEETS
ENTRÉE
ROASTED TURKEY with Spiced Honey and Pineapple
GRILLED SEAFOOD with Thai Curry Sauce
BRAISED BEEF with Baby Veggie in Au jus
CREAMY MASCARPONE POLENTA
CHEEZY MACARONI
DUCHESS POTATO
VEGETABLE FRENZY
DESSERT
FRESH FRUITS
ASSORTED PASTRIES
INCLUDES LOCAL BAR
COST: US$ 63.00 per person
All food and beverage prices are subject to 10% service charge
and are subject to change. Minimum 25 pax